Pacific Cod
Gadus Macrocephalus
  • Weights available:
  • 2kg-11kg
  • General packing:
  • 10kg/bag
  • Catch Methods:
Details

   Cod is the king of whitefish, a species over which wars have been fought and trading fortunes made for hundreds of years. Today, cod is as popular as ever. Salt cod remains a staple food in Portugal, Spain, Italy and Brazil, while fresh and frozen cod, is widely consumed throughout North America, Europe and Japan, where its flaky white flesh has an almost universal appeal.

Season availability
Product Specifications

 



Frozen
Whole fish
Whole fish packed on a block count basis.  
12.5kg/10lg/15kg per block. 


 

Fillet 
500-1000G, 1000G up
Skinless, PBO. IQF
Bulk packing 10kg

  Loin
3oz, 4oz, 5oz, 6oz,7oz, 8oz
100% NW
  Portion
2oz, 3oz, 4oz; 
80/100g, 100/120g;
120/140g 
100% NW,
 

Skin block
10kg*3/ctn

   

 

 


Where we’re fishing
Selling Points
The best quality cod is an excellent value, which is increasingly served in white tablecloth restaurants.
From a culinary standpoint, cod is an exceptionally versatile fish that can be used in almost any recipe.
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  • Company Name:Shandong Kingsun Foods Co.,ltd
  • Address: 518, 5th Floor,Building 1, NO. 928, 308 National Highway, Chengyang, Qingdao , Shandong
  • Contacts:Jet Yu
  • Mobile:+86-18663994055
  • Email:info@kingsunfoods.com

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